CEROS - Publications scientifiques et académiques - Management, innovation et légitimité - 2025

Publications 2025

• Trindade, M. A., & Rakiz, A. (2025, January). Enhancing sustainability in warehouses: a decision support tool for a green storage allocation problem. In Supply Chain Forum: An International Journal (Vol. 26, No. 1, pp. 55-72). Taylor & Francis.
• Le Leannec Tahi H.et Veg-Sala N. (2025) Understanding the relationships between poeticizing language and brand content strategies: an exploratory study using the theory of economies of worth, IFFTI (International Foundation of Fashion Technology Institutes, 27th Annual Conference 2025 - London College of Fashion (LCF), March 25 – 27
• Jiang L. et Veg-Sala N. (2025) The Green Wardrobe: Millennials and Gen Z's Embrace of Second-Hand Luxury as Sustainable Fashion, Monaco Symposium on Luxury, 1-3 avril
• Khelladi, I., Kefi, H., Mani, Z., & Veg-Sala, N. (2025), Les chatbots émotionnels alimentés par l’IA, entre remèdes émotionnels et mirages affectifs, The conversation, https://theconversation.com/les-chatbots-emotionnels-alimentes-par-lia-entre-remedes-emotionnels-et-mirages-affectifs-24792
• Bachir Mazouz, Manel Benzerafa-Alilat(2026).  Gestion par résultat, 2ème édition. Concept et pratiques de gestion de la performance des organisations de l’Etat. UQ Presse de l’université du Quebec : https://www.puq.ca/catalogue/livres/gestion-par-resultats-edition-4345.html
• Muravetchi R., Ardelet C. et Veg-Sala N. (2025) Brand heritage “from below”: heritage significance of ephemeral objects for luxury designer brands, CHARM 2025 Conference, June 12-15.
•  Mohammed, V. et Veg-Sala, N. (2025) "Examining The impact of public policy on sustainable fashion practices: A qualitative study in Iraq, Research Innovations in Sustainable Marketing: A Global Symposium (RISM2025)", Madrid, Spain, on May 27.
• Veg-Sala N(2025), Le luxe à l'épreuve du temps - Comment les marques peuvent-elles innover sans se dénaturer ? Molube, le média professionnel de la mode et de la beauté, interview publiée le 13/05/2025 - https://www.molube.net/blog/interview-de-nathalie-veg-sala-le-luxe-a-lepreuve-du-temps-comment-les-marques-peuvent-elles-innover-sans-se-denaturer
• Trindade, M. A., & Rakiz, A. (2025, January). "Enhancing sustainability in warehouses: a decision support tool for a green storage allocation problem". In Supply Chain Forum: An International Journal (Vol. 26, No. 1, pp. 55-72). Taylor & Francis.
• Cornudet C, Laporte M-E, Berger-Rémy F, Parguel B, Richel J-L. "When foodscanners apps outperform front-of-pack nutrition labels: a conditionnal process model to foster healthier food choices in times of growing distrust".https://onlinelibrary.wiley.com/doi/full/10.1002/mar.22214
• « Employee Ambassadors on Social Media: A Content Analysis Approach to Digital Employer Branding », 54th Annual Conference of the European Marketing Academy in Pozuelo de Alarcón, (Madrid) du 25 au 30 mai, Fanny Poujol, Zahra Amini et Eric Pezet.